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"Cheesy" Dill Grilled Corn

"Cheesy" Dill Grilled Corn

Get Ready

Servings: Makes 6 ears

Prep Time: 5 minutes

Cook Time: 15 minutes

Ingredients: Add ingredients to List

6 ears corn, shucked
Olive oil, for grilling
2 Tbsp. chopped fresh dill
6 Tbsp. nutritional yeast
Salt and pepper

directions:

1. Preheat grill to medium-high, then clean and oil grates. Brush corn all over with oil and wrap each ear in foil. Grill corn, turning occasionally, until tender, about 15 minutes. 2. To serve, drizzle more olive oil over corn, sprinkle evenly with dill and nutritional yeast, and season with salt and pepper to taste.
2. To serve, drizzle more olive oil over corn, sprinkle evenly with dill and nutritional yeast, and season with salt and pepper to taste.
Source: Hannaford fresh Magazine, July - August 2017

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Quantity Ingredients coupon
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6 ears corn, shucked  
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Olive oil, for grilling  
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2 Tbsp. chopped fresh dill  
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6 Tbsp. nutritional yeast  
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Salt and pepper  
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* Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Saturated Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carbohydrate Less Than 300g 375g
Dietary Fiber Less Than 25g 30g
Nutritional Facts
Servings Makes 6 ears
Base Nutrients
Calories 110 kcal (5%)
Calories from Fat 32 kcal (0%)
Total Fat 4 g (5%)
Saturated Fat 3 g (15%)
Cholesterol 0 mg (0%)
Sodium n/a
Total Carbohydrates 18 g (6%)
Dietary Fiber 3 g (12%)
Protein 4 g (6%)
Vitamins
Vitamin A n/a
Vitamin C n/a
Minerals
Calcium n/a
Iron n/a
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