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Lemon-Blueberry Fools

Lemon-Blueberry Fools

Get Ready

Servings: Makes 4

Prep Time: 10 minutes

Cook Time: 0 minutes

Ingredients: Add ingredients to List

1/2 cup heavy cream
1 cup plain Greek yogurt
1/4 cup lemon curd
1/4 cup blueberry preserves
1/2 cup lemon cream
2 tablespoons lemon curd
1/4 cup crushed gingersnap cookies

directions:

For lemon cream: Whip 1/2 cup heavy cream until it forms soft peaks. Fold in 1 cup plain Greek yogurt and 1/4 cup lemon curd until combined.
To assemble: Divide 1/4 cup blueberry preserves into 4 tumblers or parfait glasses, followed by 1/2 cup lemon cream and 2 tablespoons lemon curd. Top glasses with a small dollop each of lemon cream and blueberry preserves and sprinkle with 1/4 cup crushed gingersnap cookies.
Source: Hannaford fresh Magazine, January - February 2016

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Quantity Ingredients coupon
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1/2 cup heavy cream  
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1 cup plain Greek yogurt  
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1/4 cup lemon curd  
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1/4 cup blueberry preserves  
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1/2 cup lemon cream  
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2 tablespoons lemon curd  
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1/4 cup crushed gingersnap cookies  
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* Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Saturated Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carbohydrate Less Than 300g 375g
Dietary Fiber Less Than 25g 30g
Nutritional Facts
Servings Makes 4
Base Nutrients
Calories 310 kcal (15%)
Calories from Fat 153 kcal (0%)
Total Fat 17 g (26%)
Saturated Fat 10 g (50%)
Cholesterol 80 mg (26%)
Sodium 90 mg (3%)
Total Carbohydrates 35 g (11%)
Dietary Fiber 0 g (0%)
Protein 6 g (10%)
Vitamins
Vitamin A n/a
Vitamin C n/a
Minerals
Calcium n/a
Iron n/a
Lemon-Blueberry Fools is rated 5.0 out of 5 by 1.
Rated 5 out of 5 by from Easy and delicious This is such a great recipe. My family loved it. Loved how it leverages ready to use ingredients and all I'm really doing is assembling.
Date published: 2018-04-09
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