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10.75 Oz.

Campbell's Healthy Request Chicken Noodle Soup

Campbell's Healthy Request Chicken Noodle Soup

Nutrition Facts

Serving Size
120 ml
Servings per Container
about 2.5
Amount Per Serving
Calories 60.00   
Calories from Fat 20.00
% Daily Value*
Total Fat
2.00g
3%
Saturated Fat
0.50g
3%
Trans Fat
0.00g
0%
Cholesterol
10.00mg
3%
Sodium
410.00mg
17%
Total Carbohydrate
8.00g
3%
Dietary Fiber
1.00g
4%
Sugars
1.00g
0%
Protein
3.00g
0%
Vitamin A
10%
Vitamin C
0%
Calcium
0%
Iron
0%
Vitamin D
0%
Vitamin E
0%
Vitamin K
0%
Thiamin
0%
Riboflavin
0%
Niacin
0%
Vitamin B6
0%
Folate
0%
Vitamin B12
0%
Biotin
0%
Panthothenate
0%
Phosphorus
0%
Iodine
0%
Magnesium
0%
Zinc
0%
Selenum
0%
Copper
0%
Manganese
0%
Chromium
0%
Molybdenum
0%
Chloride
0%
Potassium
13%
*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Ingredients

Ingredients:  CHICKEN STOCK, ENRICHED EGG NOODLES (WHEAT FLOUR, EGGS, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHICKEN MEAT, CARROTS, CONTAINS LESS THAN 2% OF: CHICKEN FAT, SALT, POTASSIUM CHLORIDE, WATER, POTATO STARCH, FLAVORING (SESAME SEED OIL), HIGH FRUCTOSE CORN SYRUP, DEHYDRATED MECHANICALLY SEPARATED CHICKEN, LOWER SODIUM NATURAL SEA SALT, MODIFIED FOOD STARCH, MALTODEXTRIN, MILK SOLIDS, DISODIUM INOSINATE, DISODIUM GUANYLATE, BETA CAROTENE FOR COLOR, NONFAT DRY MILK, SOY PROTEIN ISOLATE, SODIUM PHOSPHATE, YEAST EXTRACT, ASCORBIC ACID TO PROTECT FLAVOR, BEEF EXTRACT, DEHYDRATED CHICKEN, ONION EXTRACT, GARLIC EXTRACT, SPICE.
Source: CAMPBELL SOUP COMPANY

Allergens and Nutritional Considerations

Added Sugars, Eggs, Gluten, Milk, Soy, High Fructose Corn Syrup, Wheat
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