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20 Oz.

Hannaford Split Top Wheat Bread One Star

Hannaford Split Top Wheat Bread

Nutrition Facts

Serving Size
28 g
Servings per Container
20
Amount Per Serving
Calories 80.00   
Calories from Fat 10.00
% Daily Value*
Total Fat
1.00g
1%
Saturated Fat
0.00g
0%
Trans Fat
0.00g
0%
Cholesterol
0.00mg
0%
Sodium
150.00mg
6%
Total Carbohydrate
15.00g
5%
Dietary Fiber
0.50g
2%
Sugars
2.00g
0%
Protein
2.00g
0%
Vitamin A
0%
Vitamin C
0%
Calcium
2%
Iron
6%
Vitamin D
0%
Vitamin E
0%
Vitamin K
0%
Thiamin
8%
Riboflavin
4%
Niacin
6%
Vitamin B6
0%
Folate
8%
Vitamin B12
0%
Biotin
0%
Panthothenate
0%
Phosphorus
0%
Iodine
0%
Magnesium
0%
Zinc
0%
Selenum
0%
Copper
0%
Manganese
0%
Chromium
0%
Molybdenum
0%
Chloride
0%
Potassium
1%
*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Ingredients

Ingredients:  UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, WHOLE WHEAT FLOUR, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, SALT, MOLASSES, RAISIN JUICE CONCENTRATE, DOUGH CONDITIONERS (CONTAINS ONE OR MORE OF THE FOLLOWING: SODIUM STEAROYL LACTYLATE, CALCIUM STEAROYL LACTYLATE, MONOGLYCERIDES, MONO- AND DIGLYCERIDES, DISTILLED MONOGLYCERIDES, CALCIUM PEROXIDE, CALCIUM IODATE, DATEM, ETHOXYLATED MONO- AND DIGLYCERIDES, ENZYMES, ASCORBIC ACID), CARAMEL COLOR, WHEAT FLOUR, CALCIUM SULFATE, WHEAT GLUTEN, WHEAT STARCH, SOY LECITHIN, CALCIUM CARBONATE, MONOCALCIUM PHOSPHATE, SOY FLOUR, CALCIUM PROPIONATE (TO RETARD SPOILAGE). CONTAINS STATEMENT: WHEAT, SOY.
Source: HANNAFORD BROS. CO.

Allergens and Nutritional Considerations

Added Sugars, Gluten, Soy, High Fructose Corn Syrup, Wheat
Hannaford Split Top Wheat Bread is rated 5.0 out of 5 by 1.
Rated 5 out of 5 by from Smells like bakery bread I love this bread! It smell so good, not like other sandwich bread - I'm a picky SB person. Its very soft, and keeps well.
Date published: 2019-01-23
  • y_2019, m_7, d_17, h_20
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