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11.5 Oz. - 10-Pack

Mission Restaurant Style Fajita Tortillas

Mission Restaurant Style Fajita Tortillas

Nutrition Facts

Serving Size
32 g
Servings per Container
10.00
Amount Per Serving
Calories 90.00   
Calories from Fat 20.00
% Daily Value*
Total Fat
2.00g
3%
Saturated Fat
1.00g
5%
Trans Fat
0.00g
0%
Cholesterol
0.00mg
0%
Sodium
290.00mg
12%
Total Carbohydrate
16.00g
5%
Dietary Fiber
1.00g
4%
Sugars
1.00g
0%
Protein
3.00g
0%
Vitamin A
0%
Vitamin C
0%
Calcium
2%
Iron
6%
Vitamin D
0%
Vitamin E
0%
Vitamin K
0%
Thiamin
0%
Riboflavin
0%
Niacin
0%
Vitamin B6
0%
Folate
0%
Vitamin B12
0%
Biotin
0%
Panthothenate
0%
Phosphorus
0%
Iodine
0%
Magnesium
0%
Zinc
0%
Selenum
0%
Copper
0%
Manganese
0%
Chromium
0%
Molybdenum
0%
Chloride
0%
Potassium
0%
*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Ingredients

Ingredients:  ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (INTERESTERIFIED SOYBEAN OIL, HYDROGENATED SOYBEAN OIL AND/OR PALM OIL), CONTAINS 2% OR LESS OF: SUGAR, SALT, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, CORN STARCH, MONOCALCIUM PHOSPHATE AND/OR SODIUM ACID PYROPHOSPHATE, CALCIUM SULFATE), DISTILLED MONOGLYCERIDES, ENZYMES, WHEAT STARCH, CALCIUM CARBONATE, ANTIOXIDANTS (TOCOPHEROLS, ASCORBIC ACID, CITRIC ACID), CELLULOSE GUM, GUAR GUM, CALCIUM PROPIONATE AND SORBIC ACID (TO PRESERVE FRESHNESS), DOUGH CONDITIONERS (FUMARIC ACID, SODIUM METABISULFITE AND/OR MONO- AND DIGLYCERIDES). CONTAINS: WHEAT.
Source: MISSION FOODS

Allergens and Nutritional Considerations

Added Sugars, Gluten, Soy, Wheat
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