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19.6 Oz.

Pepperidge Farm Chocolate Stripe Layer Cake

Pepperidge Farm Chocolate Stripe Layer Cake

Nutrition Facts

Serving Size
69 g
Servings per Container
8
Amount Per Serving
Calories 250.00   
Calories from Fat 120.00
% Daily Value*
Total Fat
13.00g
20%
Saturated Fat
7.00g
35%
Trans Fat
0.00g
0%
Cholesterol
20.00mg
7%
Sodium
140.00mg
6%
Total Carbohydrate
32.00g
11%
Dietary Fiber
1.00g
4%
Sugars
22.00g
0%
Protein
2.00g
0%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
6%
Vitamin D
0%
Vitamin E
0%
Vitamin K
0%
Thiamin
0%
Riboflavin
0%
Niacin
0%
Vitamin B6
0%
Folate
0%
Vitamin B12
0%
Biotin
0%
Panthothenate
0%
Phosphorus
0%
Iodine
0%
Magnesium
0%
Zinc
0%
Selenum
0%
Copper
0%
Manganese
0%
Chromium
0%
Molybdenum
0%
Chloride
0%
Potassium
0%
*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Ingredients

Ingredients:  SUGAR, WATER, VEGETABLE OILS (SOYBEAN, PALM, HYDROGENATED PALM KERNEL, PALM KERNEL AND/OR CANOLA), BLEACHED WHEAT FLOUR, EGGS, HIGH FRUCTOSE CORN SYRUP COCOA PROCESSED WITH ALKALI, CONTAINS 2 PERCENT OR LESS OF: CORN SYRUP CHOCOLATE, DEXTROSE, MODIFIED CORNSTARCH, POLYGLYCEROL ESTERS OF FATTY ACIDS, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORNSTARCH, MONOCALCIUM PHOSPHATE), MONO AND DIGLYCERIDES, SALT, MALTODEXTRIN, COCOA POWDER, NATURAL FLAVORS, BAKING SODA, POLYSORBATE 60, WHEY (MILK), SODIUM CASEINATE, GELATIN, SOY LECITHIN, XANTHAN GUM, VANILLA POWDER, ANNATTO EXTRACT FOR COLOR.
Source: PEPPERIDGE FARM, INC.

Allergens and Nutritional Considerations

Added Sugars, Eggs, Gluten, Milk, Soy, High Fructose Corn Syrup, Wheat
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