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6.06 Oz.

Quaker Popped Cheddar

Quaker Popped Cheddar

Nutrition Facts

Serving Size
30 g
Servings per Container
about 6
Amount Per Serving
Calories 140.00   
Calories from Fat 0.00
% Daily Value*
Total Fat
5.00g
6%
Saturated Fat
0.50g
3%
Trans Fat
0.00g
0%
Cholesterol
0.00mg
0%
Sodium
350.00mg
15%
Total Carbohydrate
21.00g
8%
Dietary Fiber
1.00g
4%
Sugars
1.00g
0%
Protein
2.00g
0%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
2%
Vitamin D
0%
Vitamin E
0%
Vitamin K
0%
Thiamin
0%
Riboflavin
0%
Niacin
0%
Vitamin B6
0%
Folate
0%
Vitamin B12
0%
Biotin
0%
Panthothenate
0%
Phosphorus
0%
Iodine
0%
Magnesium
0%
Zinc
0%
Selenum
0%
Copper
0%
Manganese
0%
Chromium
0%
Molybdenum
0%
Chloride
0%
Potassium
0%
*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Ingredients

Ingredients:  WHOLE GRAIN BROWN RICE FLOUR, DEGERMINATED MILLED CORN, SUNFLOWER OIL, DRY WHEY, SALT, CORN MALTODEXTRIN, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO (COLOR)), BUTTER OIL, MONOSODIUM GLUTAMATE, LACTIC ACID, TRICALCIUM PHOSPHATE, DISODIUM PHOSPHATE, CALCIUM LACTATE, BLUE CHEESE (MILK, CULTURES, SALT, ENZYMES), CITRIC ACID, GUM ARABIC, NATURAL FLAVOR, BUTTER (CREAM, SALT), TOCOPHEROLS (PRESERVATIVE), ANNATTO (COLOR), ENZYME MODIFIED CHEDDAR CHEESE. CONTAINS STATEMENT: MILK INGREDIENTS
Source: THE QUAKER OATS COMPANY

Allergens and Nutritional Considerations

Milk
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