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17.82 Oz.

Red Baron Brick Oven Crust Cheese Pizza

Red Baron Brick Oven Crust Cheese Pizza

Nutrition Facts

Serving Size
126 g
Servings per Container
4
Amount Per Serving
Calories 320.00   
Calories from Fat 130.00
% Daily Value*
Total Fat
14.00g
22%
Saturated Fat
6.00g
29%
Trans Fat
0.00g
0%
Cholesterol
30.00mg
10%
Sodium
720.00mg
30%
Total Carbohydrate
36.00g
12%
Dietary Fiber
2.00g
8%
Sugars
8.00g
0%
Protein
13.00g
0%
Vitamin A
8%
Vitamin C
0%
Calcium
30%
Iron
15%
Vitamin D
0%
Vitamin E
0%
Vitamin K
0%
Thiamin
0%
Riboflavin
0%
Niacin
0%
Vitamin B6
0%
Folate
0%
Vitamin B12
0%
Biotin
0%
Panthothenate
0%
Phosphorus
0%
Iodine
0%
Magnesium
0%
Zinc
0%
Selenum
0%
Copper
0%
Manganese
0%
Chromium
0%
Molybdenum
0%
Chloride
0%
Potassium
6%
*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Ingredients

Ingredients:  CHEESE (LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), PROVOLONE CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES)), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, NONFAT MILK, TOMATO PASTE, SOYBEAN OIL, BLEACHED WHEAT FLOUR, YEAST, CONTAINS 2% OR LESS OF: SUGAR, SALT, GUAR GUM, OAT FIBER, MODIFIED FOOD STARCH, SPICE, WHEAT GLUTEN, SODIUM ACID PYROPHOSPHATE, MALTODEXTRIN, DRIED GARLIC, SODIUM BICARBONATE, MONO- AND DIGLYCERIDES, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, SOY FLOUR, MONOCALCIUM PHOSPHATE, SODIUM STEAROYL LACTYLATE, L-CYSTEINE, ENZYMES.
Source: SFC GLOBAL SUPPLY CHAIN, INC.

Allergens and Nutritional Considerations

Added Sugars, Gluten, Milk, Soy, Wheat
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