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Spring Rolls One Star

Spring Rolls

Get Ready

Servings: Serves 5

Prep Time: 45 minutes

Cook Time: 2 minutes

Ingredients: Add ingredients to List

1/2 cup Bamboo Shoots, rinsed, drained and shredded
2 each Thinly sliced carrots
2 each Medium diced seedless cucumber
1 cup Fresh bean sprouts
2 cups napa cabbage, finely shredded
10 each Spring roll wrappers
1 medium bowl of warm tap water
1/2 cup Apricot preserves, light or sugar free
1/4 teaspoon Sesame oil
1 tablespoon Light soy sauce
1/2 teaspoon hot pepper sauce

directions:

1. In a large bowl, toss bamboo shoots, carrots, cucumbers, bean sprouts, and cabbage. Divide into 10 equal portions.
2. Soak one rice paper in warm water until softened, about 30 seconds. Lay the rice paper on a clean, flat surface. Place one portion of the vegetable mixture in the center of the rice paper. Fold the left and right sides into the middle until almost touching. Roll paper from the bottom to form a roll. Repeat for remaining rice papers. Set aside.
3. To make sauce, combine the remaining ingredients in a small saucepan over high heat. Bring to boil, stirring constantly. Boil for 2 minutes. Serve cold spring rolls with warm sauce for dipping.
Source: Hannaford fresh Magazine, September - October 2006

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Quantity Ingredients coupon
Increase quantity for this productDecrease quantity for this product
1/2 cup Bamboo Shoots, rinsed, drained and shredded  
Increase quantity for this productDecrease quantity for this product
2 each Thinly sliced carrots  
Increase quantity for this productDecrease quantity for this product
2 each Medium diced seedless cucumber  
Increase quantity for this productDecrease quantity for this product
1 cup Fresh bean sprouts  
Increase quantity for this productDecrease quantity for this product
2 cups napa cabbage, finely shredded  
Increase quantity for this productDecrease quantity for this product
10 each Spring roll wrappers  
Increase quantity for this productDecrease quantity for this product
1 medium bowl of warm tap water  
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1/2 cup Apricot preserves, light or sugar free  
Increase quantity for this productDecrease quantity for this product
1/4 teaspoon Sesame oil  
Increase quantity for this productDecrease quantity for this product
1 tablespoon Light soy sauce  
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1/2 teaspoon hot pepper sauce  
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* Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Saturated Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carbohydrate Less Than 300g 375g
Dietary Fiber Less Than 25g 30g
Nutritional Facts
Servings Serves 5
Base Nutrients
Calories 110 kcal (6%)
Calories from Fat 9
Total Fat 1 g (2%)
Saturated Fat 0 n/a
Cholesterol 0 n/a
Sodium 164 mg (7%)
Total Carbohydrates 23 g (8%)
Dietary Fiber 3 g (12%)
Protein 4 g (7%)
Vitamins
Vitamin A n/a
Vitamin C n/a
Minerals
Calcium n/a
Iron n/a
Spring Rolls is rated 4.0 out of 5 by 1.
Rated 4 out of 5 by from Excellent It was very delicipous and excellent one which I got tasted
Date published: 2018-10-31
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